We are fortunate to offer such a diverse portfolio of 100% estate produced wines. Ultimately, we let the estate decide which varietals are best suited for each of the seven microclimates on our property. The intricacy of this landscape provides a perfect backdrop for a range of varietals to thrive, each handpicked as an ideal match for the estate terroir. As a result, we focus on Sauvignon Blanc, Viognier and Chardonnay for our white wine program, and Merlot, Syrah, Barbera, Zinfandel and Cabernet Sauvignon for our red wine program.