Large Stoneware Bar Pan from The Pampered Chef. Sheet cakes, bar cookies and jelly rolls bake up beautifully. Roast fresh vegetables, too! 15 1/2" x 10".

About Stoneware:

• No preheating — just place food on Stoneware and cook. (Dense frozen foods like meat should be thawed first.)


• Absorbs and retains heat for even baking and golden crusts.


• Draws moisture away from food so it cooks light and crispy.


• Virtually nonporous, so it doesn’t retain oils, odors or flavors.


• Microwave-, freezer-, conventional and convection oven-safe.


• Nonstick “seasoning” builds up with every use: the darker it looks, the better it cooks!