Whether single malt or blended, the crafting of scotch and bourbon is perfected by years of practice by master distillers and blenders. Heres a unique opportunity to celebrate with friends and learn to drink the "water of life" like a true connoisseur with a scotch and bourbon tasting reception for up to 15 people hosted by Father Byrne. The reception will be held in the beautiful and historic St. Peters Rectory and will feature tastings of a variety of premium single malt scotches and small batch bourbons led by two experts from the Distilled Spirits Council of the United States (DISCUS). Your tasting will be accompanied by a selection of delicious heavy hors doeuvres from Ambar Restaurantto complement the drinks.