You and your guests will enjoy a seated, comparative tasting of our wines accompanied by an artisan cheese plate. Pangloss Cellars is a boutique producer of traditional Bordeaux varietals, Pinot Noir, Zinfandel and two Rhone blends. Pangloss Cellars sources its fruit from a handful of noteworthy vineyards; primarily organic mountain vineyards. All Pangloss wines are made by Erich Bradley at our winery on Moon Mountain. Pangloss production quantities are very limited and only available at our Tasting Room. Our goal is to craft approachable wines that don't require extended cellaring.
http://panglosscellars.com/