Experience a delightful evening eating a variety of fish or seafood cooked in front of you in his professional kitchen by Chef Chris Basile, owner of Quarterdeck Seafoods, 177 Main St., Maynard, MA. Learn Chris's secrets for cooking whole fish, fillets, fish stews, different seafoods, and much more.

Ample wine and beer accompany these exciting dishes held 

These themed cooking classes are held seasonally and are usually held on Monday nights beginning at 6:30 P.M. and lasting about 2 hours. Call in advance for dates of cooking classes. 978-897-9165. Join the fun and eat well!