Enjoy Prezzo Fisso for two, La Morra’s delicious four course menu: AntipastiâA?A?, PrimiâA?A?, SecondiâA?A?, and DolceâA?A?

With its wooden beams and exposed brick interior, La Morra has the feel of a rustic retreat in the Italian Alps. Chef and co-owner Josh Ziskin packs flavor into every plate. La Morra has been noted as one of the top 50 restaurants in 2012 by Boston Magazine and in 2007/2008 it was recgonized as one of America's Top Italian Restaurants by Zagats.