Autographed hard cover edition of "VOLT Ink." by Bryan & Michael Voltaggio. This is not your ordinary cookbook. It is a beautiful book by all measures and filled with wonderful recipes and photographs! Published by Olive Press in 2011. Page count 327. Measures 10" x 11.25".

Unique in its organization, VOLT Ink. is stunningly photographed. It features full-color images for every recipe along with glimpses of the brothers at work in their respective restaurants. The recipes have been thoroughly tested to make even the most scientific-seeming techniques reproducible for everyone. Add to that a collection of stories from the brothers themselves—touching on their shared childhood; their respective mentors and collaborators; and what inspires their cooking. This cookbook is sure to delight anyone interested in the art and craft of modern cooking.

About the Authors: Chefs and brothers, and winner and runner-up from season six of the Bravo cooking competition show Top Chef, they share their unique relationship with food and family in this lavishly photographed cookbook.

Bryan and Michael Voltaggio have been called two of the most talented chefs of their generation, though they are probably best known for their head-to-head, brother-against-brother competition on season 6 of Bravo TV’s Top Chef. In their eagerly anticipated debut cookbook, the brothers present their cuisine through an exploration of 20 food families of ingredients.