If you happen to be driving down South Fair Oaks Avenue in Pasadena and you see a little alley with a small sign, turn in and enjoy a lovely meal at The Raymond. It's a beautiful, hidden-away, intimate restaurant that has charm in spades (It's the former caretaker's cottage of the storied Raymond Hotel.)

Their menu offers inspired, seasonal cooking featuring the finest selection of ingredients, paired with a diverse collection of wines from top West Coast and international producers. Try the tandoori cauliflower with mint-cucumber dip, the roasted duck (haricot vert, smoked onion, hazelnut & flavors of the forest) or the short ribs cooked to perfection. Finish off your meal with the french style drinking chocolate with vanilla chantilly cream with seasonal cookies, or the not-too-sweet peach cobbler with ice cream.

The Raymond also serves a remarkable selection of drinks, all crafted with top-shelf quality alcohol. Stop by during Happy Hour from 4:00 – 7:00pm Tuesday – Friday!

This is the best kept secret in LA - Michelle, Los Angeles

theraymond.com

THE RAYMOND 1886
1250 S. Fair Oaks Ave.
Pasadena, CA 91105

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