Grilly's opened in 1991 by local Mill Valey businessman. He started with one location in Mill Valley and after 2 years of sucess, decided to open a second location in Fairfax, covering both ends of the country. He had a vision to create great Mexican food that was fresh, healthy and affordable. This was before the idea that fast food could also be healthy food.

Party includes 20 kid-sized burritos plus 10 cheese quesadillas rolled like taquitos for easy sharing as well as an authentic Mexican Pinata stuffed with candy (or not-your choice).