A delicious chili verde dinner for four, including lean pork, tomatillos, green onions, green bell pepper, and jalepeño chilies, cilantro -- slow cooked to perfection!

Sides of brown Spanish rice seasoned with fresh garlic, cumin seeds, black pepper corns freshly crushed and tomato sauce. Pinto beans seasoned with slasa casera, garlic, salt and pepper, fresh spinach salad with raw sunflower seeds, walnuts dressed with fresh orange juice and olive oil.