Summers in Maine evoke some of the best culinary delights anywhere.  Enjoy your choice of an elegant dinner or brunch for four adults, prepared by hostesses, Paula Vogel and Liz Angelbeck, using delectable, Maine-inspired recipes from the Maine Summers Cookbook by Linda and Martha Greenlaw. Tempting appetizers, refreshing beverages, mouth-watering dinner or brunch and luscious dessert will be served on the Vogel's back porch in Southwest Harbor.