Set in a circa-1880 uptown storefront, this unique restaurant and wine bar specializes in tapas: diners can sample a variety of out-of-the-ordinary food combinations (like chorizo and chocolate) in small amounts. The chef's Tapas Board offers a selection of bite-sized portions that changes regularly; specials can range from sausage-stuffed Chinese dumplings to braised pork belly. The wine list is full of equally unusual choices, available by the bottle or the glass. Dinner Tuesday through Saturday.

http://www.elephantwinebar.com/

310 Wall St.
Kingston, NY 12401

845-339-9310

Menu

OLIVES * NUTS * PEPPERS*
5 each
BEETS, WHIPPED QUESO FRESCO 11
Marinated beets, caramelized walnuts, pea shoots
BUTTER LETTUCE SALAD 12
Bacon, chopped egg, chives, tomato, buttermilk dressing
ARROZ NEGRO 11
Baby octopus, “black” rice, chorizo, squid ink
SNAIL TOAST 13
Bacon, mushrooms, scallions, sherry, cream
TACOS AL PASTOR (Mexican style) 12
Pork belly confit, achiote, pineapple & garnishes
BIKINI CON QUESO 9
Truffled grilled cheese sandwich (add Jamon- $1)
DUCK FAT POTATOES 13
Duck confit, hoisin, baby bok choy, duck egg
DEVILED EGGS (3) 7
Allioli, chives, smoked trout caviar
GRASS FED STEAK TARTARE 18
Hand chopped, capers, allioli, Manchego, Basque peppers
SWEET CORN & FREGOLA SALAD 10
Jamon, peas, queso, lime
ROASTED HAKE 14
Mousseline, depuy lentils in red wine
BUTIFARRA BLANCO (sausage) 11
Potato salad, Dijon, cider, cream
LOCAL HEIRLOOM TOMATO SALAD 12
Cantabrian anchovies, lemon, olive oil, fresh herbs
POTTED WHIPPED SALT COD 9
Pickled tomatoes, grilled baguette
LOCAL BURRATA & LOCAL PEACHES 15
Jamon Serrano, mint
CHECK BLACKBOARD FOR CHEESE & CURED MEATS
The plates will be delivered as they are prepared…order may vary
310 Wall Street • Kingston, NY 12401 • (845) 339-9310
SWINE OF THE WEEK
JAMON SERRANO SPAIN
mountain air & salt cured ham
DRY SWEET PALACIOS CHORIZO SPAIN
finely ground paprika spiced salami
SALCHICHON SPAIN
coarse ground paprika flavored salami
LOMO FLEISHERS
Cured and smoked pork tenderloin
SAUCISSON A ‘LIL FRANCE
semi-soft garlic cooked sausage
COUNTRY STYLE PATE KINGSTON
house made w/ pork, liver & sausage
RILLETTES KINGSTON
house made pulled pork confit
DAIRY BAR
RAW MILK MANCHEGO SPAIN
firm unpasteurized sheeps milk
TORTA DE LA SERENA SPAIN
soft, very ripe raw sheep’s milk
CAÑA DE CABRA SPAIN
semi-firm aged goat’s milk
GORGONZOLA DOLCE ITALY
soft, creamy blue-veined cow’s milk
PARMIGIANO REGGIANO ITALY
hard, nutty cow’s milk
TOMME DE SAVOIE FRANCE
semi-soft skim cow’s milk
SAINT NECTAIRE FRANCE
semi-firm double pressed raw cow’s milk
SAINT- MARCELLIN FRANCE
soft, runny cow’s milk camembert
HAILEY’S CHOICE FLEISHERS
CHOOSE

1 - $7
3 - $15
5 - $21
7 - $28