Come celebrate women in culinary leadership at Sunday Supper 2015 at DC's Union Market! This year the Supper will celebrate female chefs and feature four sit-down courses, each prepared by a different pair of renowned chefs. The dessert course will be served at different stations throughout the space, allowing you and your guest to mingle through the conclusion of the evening.

Sunday Supper will take place on June 14, 2015, at Dock 5 (Union Market) from 5:30–9:30 p.m.

Now in its fourth year, Sunday Supper at Union Market—in collaboration with the James Beard Foundation, the Good Food Awards, and EDENS—celebrates the people and ingredients behind good food. As with any true family meal, diners share a communal table with the chefs, artisans, thought-leaders, and taste-makers who make this DC evening possible. The night will honor and support two organizations that inspire and support great food: The James Beard Foundation's Women in Culinary Leadership Program and the Good Food Merchants Guild.