This certificate entitles the Special Guest to Dinner for Four at Juniper, including a specially selected bottle of wine! Juniper Restaurant at the Fairmont Washington, D.C., Georgetown serves Modern American regional cuisine, utilizing fresh, locally grown, seasonal, and sustainable ingredients in traditional favorites, as well as innovative dishes. Juniper Chefs incorporate honey from their rooftop hives and herbs from their herb garden along with treats they have foraged in meadows and forests. Juniper creates classic American menu offerings that sometimes include old-time recipes but with modern and artistic presentations along with new creative and innovative dishes found nowhere else.