Consistently great food: Check. Creative cocktails made by charming bartenders: Check. Comfortable al fresco dining: Check. Knowledgable, professional, caring servers: Check. Extensive, exceptional  wine list: Check.

Celebrity-winemaker sightings happen almost daily at this Sonoma County spot. To sip Merry Edwards's extraordinary Pinot Noir while sitting next to Merry Edwards is a rare experience. Underwood is also popular for chef and co-owner Matthew Greenbaum's bistro dishes, like Hereford Ranch burgers. Food & Wine

Solid selection of local brews on tap, extensive wine list. Came during restaurant week and was delighted by the tuna tartare and a variety of oysters - Point Reyes stood out...Definitely a must-stop during your stay in Sonoma County. Sam, the bartender, is the man. Gave great all-around reco's for out of towners like us without suggesting stupid touristy things.

This place completely knocked our socks off. One hit after another. Cocktails. Wine. A couple dozen oysters. Great service. Wow, the trout salad. Duck confit and breast was amazing...we walked out the door being totally blown away.

http://www.underwoodgraton.com/