The Bruery is a boutique craft brewery located in Orange County, CA specializing in barrel aged and experimental ales. Nearly half of their beer is aged in wine or spirit barrels bringing forth flavors reminiscent of the Belgian countryside or classic American distillers.

Collection of three large bottles of craft beer (750 ml each):

• White Chocolate - Essentially a summer barley-wine style ale, but made with a wheat heavy grain base. The primary component of White Chocolate is a beer that we affectionately refer to as “White Oak Sap” as it is 100% bourbon barrel aged and is the wheat wine component of our White Oak ale. After nearly a year in used bourbon barrels, the beer comes out rich in coconut, honey, caramel and vanilla. To compliment the already rich flavors of this beer, we’ve added cacao nibs and fresh vanilla beans to give this beer the delicate flavor of white chocolate…hence the name.


• Mélange #3 - A blend of three bourbon barrel aged strong ales. White Oak Sap, a wheat wine, our Anniversary Series old ale and our imperial Stout, Black Tuesday, join forces in this luxurious strong ale that links some of the best characteristics of each of the contributing beers. Chocolate, dark fruits, oaky vanilla and rich toffee-like character reach through the bourbon veneer for an intensely satisfying quaff.


• Shegöat - Based on one of Patrick’s original, award winning homebrew recipes. Based primarily on the traditional weizenbock style of Germany, the beer is rich in the flavors of bananas, cloves and caramel malt with a slight spice hovering in the background. Just like the banana bread that großmutter used to make.