This French-themed progressive dinner starts with appetizers and a special tasting of French wine and other libations, progresses down Longridge for a delicious French meal, and ends with le piece de resistance -- dessert! Save the date for May 16th at 7 PM. $75 per person, limited to 12 attendees. Hosted by Alex Peterson & Tracy Clements, Rob & Tamara Zirkle, Adam Van de Water & Amanda Brown-Stevens, Doug & Amy Boxer.