Three Course Dinner for Two, Monday thru Thursday (includes all menu items) at Marly's BYO in Phoenixville.

Marly’s BYO has been serving the upscale eclectic menu of Chef Michael Favacchia since 2008.  Best described as American Continental, the menu ranges from twists on traditional favorites, to innovative combinations that you won’t find elsewhere. 

Chef Favacchia strives to carefully layer each dish with flavors that make you want to savor every bite, and generous portions that won’t leave you hungry.

Every dish is prepared to order, and we can accommodate almost any dietary restriction. Many items on our menu are gluten free!  Chef Favacchia changes the menu frequently to reflect the season & highlight new ingredients.

Featuring the work of local artist Siobhan Bedford, the dining room is warm and vibrant, and the outdoor dining tucked behind the restaurant is a relaxing way to enjoy a summer night.