Aspiring pit-master Jonathan Cook is looking for a few more opportunities to hone his skills before entering the national BBQ competition circuit. Here is your chance to say “I knew him when”!

Using his special combination of spices and hand-crafted sauce, he'll prepare slow-cooked pork BBQ and chicken for your party of 10. Accompanied by 2-3 appropriate down-home, housemade accompaniments and traditional Southern desserts. A keg of locally-brewed craft beer will top off the night!

Prepare for a mouthwatering evening!