The highest bidder will receive a $25 gift certicate to the Feel Good Bakery in Alameda.  

Feel Good Bakery was founded by Rick Kellner, an enthusiastic baker with a passion for exceptional quality and outstanding products. Growing up in New York City, Rick was exposed to the finest food establishments and world renowned bakeries. Feel Good Bakery is an attempt to bring New York and Paris to the San Francisco Bay Area creating a bakery that really feels good!

Feel Good Bakery combines old world baking techniques with new world creativity to produce exceptional hand crafted breads, pastries, French macarons, cookies and pizza.  All of the bakery's artisan products are made from scratch (not mixes), using the finest organic and natural ingredients. Feel Good Bakery prides itself on exceptional quality and daily freshness. 

In an attempt to create old world methods, Feel Good Bakery uses a special wild yeast combination for its sourdoughs. The signature breads contain fermented rye, wheat and wholewheat flour, and are aptly named “triple levain”. This combination with long fermentation make the breads special and unique.