"Mangia, Beve & Spende Poco"/
"Eat, Drink, & Spend Little"

“The Family Restaurant that uses skill and Imagination to prepare our old world family recipes to deliver the most for your money.

Started in October of 1976 in Narragansett, Rhode Island by two brothers Antonio & Domenico Mollo.

Born in San Giovanni Incarico Italy, they used Old Family Recipes handed down through generations to create an authentic Italian Kitchen. Combining our old world family recipes with imported ingredients: cheeses from Parma and Milano, olive oil from Lucca, Balsamic vinegar from Modena to produce a truly Italian dining experience. Our bread is made and baked fresh daily in our hearth stone ovens, we hope your visit with us pleases you as much as serving you pleases us.”

For more information, please visit www.catarinas.italianvillage-ri.com.