Tuthilltown Spirits Farm Distillery is New York’s first whiskey distillery since prohibition. For 220 years Tuthilltown Gristmill, a landmark listed on the National Register of Historic Places, used waterpower to render local grains to flour. In 2003, Ralph Erenzo and Brian Lee converted one of the mill granaries to a micro-distillery. Today, Tuthilltown Spirits distills vodka from apples grown at orchards less than five miles away and the highly awarded Hudson Whiskey line, using grain harvested by farmers less than ten miles away.

Your package includes a bottle of vodka and a bottle of gin, plus a tour for four of the Distillery, where you and your guests can taste whiskeys, vodkas, gins, liqueurs, and other unique, handmade spirits. Tours illustrate how Tuthilltown’s spirits are made by hand, one batch at a time.

www.tuthilltown.com

Courtesy Tuthilltown Distillery