Invite family and friends over, and enjoy a night of delicious Iranian cuisine!

Mann Chefs Azin Tajdar and Esmail Sadeghi, along with Grandma Shokat, will prepare a complete home-cooked Iranian dinner for 10 - 12 people, and deliver it to your dinner table, along with the wine. Just set the table and come hungry!

Here is the menu:

Appetizers:

1. Kashke Bademjoon (eggplant and whey dip)


2. Bread, Cheese, and Herbs


3. Salad Shirazi (cucumber, tomatoes, and onion with special dressing)


4. Mast-O-Khiar (cucumber and yogurt with mint)

 Main Dish:

Baghali Polo Mahicheh (saffron rice with green fava beans and dill served with lamb shank)

Side Dishes:

1. Soup Jo (barley soup)


2. Dolmeh (stuffed grape leaves)

Dessert:

1. Zoleibi & Bamieh (special Iranian sweet made with flower and honey)

2. Sholeh Zard (Iranian specialty sweet made with rice, sugar, and saffron)