Step into our charming 1827 eating rooms at The Bryant House and marvel at the antique soda fountain, 1885 barroom, and lovingly maintained wood floors.

Nobody goes away hungry at our house. Bring your entire family and enjoy a sit-down meal where, each day at lunch time, we serve up a wide variety of homemade dishes to satisfy every appetite.

We support our local Farms-to-Table initiative and by doing so, offer you the freshest meats, vegetables, fruits and cheeses.

We use organically raised, grass-fed beef and free-range chickens to create healthy, hearty soups, stews, and sandwiches. From our famous Bryant House Chicken Pie to our House Salad, you can count on tasting the freshness in every bite. Leave room for dessert! You'll also want to try Mildred Orton's original Gingerbread.

The Bryant House Restaurant at The Vermont Country Store
657 Main Street
Weston, Vermont
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