The highest bidder will win a $250 gift certificate to dine at Commanders Palace.

Lunch is served Monday- Friday from 11:30 to 1:45

Dinner is served nightly from 6:00 to 10:00

Jazz Brunch is served Saturdays at 11:30 to 1:00 and Sundays at 10:30 to 1:30

Call for reservations      Expiration: March 30, 2017

Commander's Palace, nestled in the middle of the tree-lined Garden District, has been a New Orleans landmark since 1880. Known for the award-winning quality of its food and its convivial atmosphere, the history of this famous restaurant offers a glimpse into New Orleans' storied past and has been the go-to destination for Haute Creole cuisine and whimsical Louisiana charm. Originally built by Emile Commander as a wedding gift for a daughter who never married, Commander's Palace has evolved into a culinary legend.

When Ella, Dottie, Dick and John Brennan took over personal supervision of the restaurant in 1974, they began to give the splendid old landmark a new look both inside and out including painting the outside the iconic "Commander's Blue."

Now under the watchful eye of co-proprietors Ti Adelaide Martin and Lally Brennan, the Brennan family's dedication to perfection has never wavered. A steady parade of renowned chefs like Emeril Lagasse, Paul Prudhomme, Jamie Shannon, and now Tory McPhail have made Commander's Palace the world-class restaurant it is today and its leading-edge Haute Creole cuisine reflects the best of the city.