It’s harvest time!

Enjoy round-trip transportation from SF to Middleton Farm in Healdsburg, where you will experience a true “farm-to-table” gourmet lunch and wine tasting! You will gather tomatoes, peaches, berries and garlic at a 50-year-old farm in the heart of wine country followed by a relaxing sun-splashed afternoon enjoying appetizers and refreshments before settling in for your gourmet meal in a pastoral setting.

Once you’ve harvested a few select ingredients for your sumptuous lunch, you will head to the Woods’ family vineyard house for a day of cooking, eating, wine tasting and relaxing! Joey Altman, celebrity chef (and Burke's parent) who has opened several beloved and renowned restaurants — including Miss Pearl’s Jam House in Oakland and Wild Hare in Menlo Park — will lead a group cooking session of the farm-fresh ingredients you’ve procured, followed by a delicious farm-to-table meal prepared by Chef Altman.

Lunch will be followed by a wine tasting of some of Sonoma and Marin counties’ best vintages, led by our resident expert. After lunch, jump in the pool or take a stroll before loading back into the van. You will be home by dinner!