Traditional, yet stylish and modern steakhouse, blending the ambiance of a contemporary restaurant with that of a vibrant cocktail lounge.We serve the best, top quality steaks from around the world – US Certified Angus Beef and Australian ‘Kobe’ and the grade A5 100% Japanese Wagyu – highest grade of beef in the world. Our menu is also very accommodating with several non-red meat & vegetarian options available.Great for an outing with friends, group dining, private dining, a business dinner, or a romantic evening on the town - 5A5 caters to those looking for outstanding food & service complemented by a fun & upbeat dining experience.Steaks – Dry aged corn fed Certified Angus Beef from the Midwest and Australian F1 Wagyu. Our menu portions range in size, accommodating those looking for a light bite to those seeking the big hearty steak.Our menus are inspired by local produce, 100% natural beef with no antibiotics or hormones and wines from around the world. We have several non-red meat & vegetarian options available. Our menus are inspired by local produce, 100% natural beef with no antibiotics or hormones and wines from around the world.A contemporary take on the ‘steak & potatoes’ meal, featuring a mix of traditional & modern appetizers and sides – from the comfort of our delicious Mac ‘n’ Cheese to the fun and tasty food ‘shooters’ and exquisite lobster tempura.

Contact Clarendon Parent - Dave Fukuda to help arrange your dinner plans.