One masterfully prepared confection awaits your pleasure. You and your friends may savor the decadent chocolate ganache cake created by Phyllis Grant, current parent and former pastry chef who honed her skills at Bouley, Nobu.   Author of soon-to-be-published food memoir, This Dinner Will Not Kill Them, Phyllis knows her way around an oven and will make you remember why you love chocolate!

This cake opened in previous live auction and sold for more than $300!! Don't miss out, this cake is worth it.

Bittersweet chocolate cake with chocolate mousse filling and a ganache glaze.