Girl & the Goat Restaurant is the brainchild and culinary home of Stephanie Izard, winner of Top Chef in Season 4. Since the day it opened it has been one of the hardest reservations to get in America, and continues to have people lined up on a daily basis. The 122 seat restaurant’s menu is divided in to Meat, Fish, and Vegetable categories with 10 shared plates in each section.

Winner will receive a $100 gift card to Girl and the Goat.