Count me in! Join resident Brandeis challah expert Sharon Weinberg for a lovely, warm, yeasty, yiddishkeit-filled afternoon of baking challah with friends. Hosted at the beautiful home of Brandeis parents Ruth Katz and Michael Rapaport, the lunch-included event will take place on May 6. All materials and ingredients are provided. Each participant will go home with 2 ready-to-bake loaves to cook for the evening or freeze for later.