Wines to pair with Barbeque Foods

Item Number: 246
Time Left: CLOSED
Description
These wines will go great with anything grilled on the barbeque. The 2012 Zinfandel has bold fruit flavors of ripe raspberry and blackberry. The Bad Jack Red is a full-bodied Syrah-based blend. These wines are not currently available in Colorado, so bidding on this wine is the only way to get it! Retail value is $43.
Le Mulet Rouge is French for the Red Mule. This winery is located in the Sierra Foothills of California at an elevation of 2000 feet. Randy and Tracy Hart, recent transplants from Colorado, are part owners of Le Mulet Rouge. This boutique winery produces 1,000 cases of hand-crafted wines.
Donation by Tracy and Randy Hart
Special Instructions
Cost of shipping is the responsibility of winning bidder . May be picked up at live event or school.