A six-months' supply (six 500ml bottles) of delicious, fresh, Californian extra virgin olive oil. Lincoln and Berry sources its olive oil exclusively from Olinda, a family-owned grove that has produced pure, simple, premium California olive oil with a commitment to freshness since 1937. Their award-winning, California Certified 100% Extra Virgin Olive Oil is cold pressed within 90 minutes of harvest for a tree-to-table freshness you can taste. Robust, balanced, and fruity, with hints of butter and a peppery finish, it's perfect for all your olive oil needs.