Enjoy authentic American dining and a menu featuring locally grown produce, hormone-free beef and house-made desserts for lunch and dinner at Clyde's Tower Oaks Lodge. 

About the Donor: 

Just beyond the beltway in suburban Maryland and adjacent to a 21-acre nature preserve, The Lodge has the look and feel of the log and stone "Great Camps" of the Adirondack Mountains built around the turn of the century.

The heart of The Lodge is The Great Room, a 200 year-old two-story timber barn from Vermont, anchored at each end by massive stone fireplaces. The Saranac Room has broad skylights, a stone fireplace, and a small bar with a birch bark canoe topped by an intriguing Native American weathervane. The Tack Room is a more formal hunt country space with the Chesapeake Bay-inspired Boathouse Bar offering comfortable booths bordering an expansive bar.