Treat yourself or a loved one to a $100 gift certificate for Extra Virgin Bistro on St John! 

Extra Virgin Bistro was established in 2015 under the leadership of general manager/owner, Ryan Costanzo, and head chef/owner Tommy Garfield.

"At Extra Virgin Bistro we are dedicated to locally grown and sourced products, so much so that we grow most of our own herbs on site. We buy all of our fish from local fishermen and you will often find their names printed on our menu next to the fish they brought us that day."

Check out the opening review:

http://newsofstjohn.com/2015/10/01/new-restaurant-opens-in-cruz-bay/

Website:

www.extravirginbistro.com