The high bidder wins a wine tasting for two at Dashe Cellars in Oakland.

Dashe Cellars is a family-owned artisan winery, founded by the husband and wife winemaking team of Michael and Anne Dashe. Since 1996, the Dashes have focused on producing exceptional, single-vineyard wines using a traditional, non-industrial approach to winemaking.

"Early in their relationship, Mike and Anne dreamed of blending their passion for winemaking with their love of the San Francisco Bay Area. In a somewhat controversial decision at the time, they bypassed the bucolic scenes of lush vineyards for a warehouse in Jack London Square, then transformed it into a world-class facility. They simply believed that people shouldn’t have to travel to wine country to taste exceptional wines.

...Mike and Anne are committed to creating wines that reflect the unique soil, climate, and regional characteristics of their vineyards. To attain these goals, Dashe Cellars uses traditional and “natural” winemaking techniques, including small-lot fermentation, the use of indigenous yeasts, and little-to-no fining or filtration."

Tasting room hours are Thursday - Sunday from 12-6pm.

Oakland Winery and Tasting Room

55 4th St.

Oakland

(510) 452-1800