Rooted in the pursuit of the best quality ingredients and straightforward approach in the kitchen, Charlie Palmer Steak turns out perfectly prepared steaks, chops, and modern seafood dishes. With steak options ranging from steakhouse staples like the Bone-In NY Strip and Porterhouse to neo-traditional offerings like the Terres Major, Chef Palmer and team juxtapose the classic with the new throughout their extensive menus. Delight your senses with a 5 course tasting for two with wine pairings at Charlie Palmer Steak New York. Valid Friday and Saturday evenings only. Additional beverages, tax and gratuities not included.