Come experience Park & Orchard’s Jazz Brunch with friends and family!

You and other people will be given the privilege of being seated at the “Chef’s Table” overlooking the fabulous open kitchen while being entertained by our live Jazz trio!

Brunch includes a first course, an entrée and a side dish. Exclusively for this Wandell bidder we have also included bottomless Prosecco or Mimosas from 11 am to 3 pm.

Sunday Brunch at Park and Orchard is something very special. Start with Jazz Music, just the right volume and plenty of cool to set the mood for an amazing dining experience.

Park & Orchard prides itself on innovative farm to table prepared cuisine. Come see why NY Times thinks Park & Orchard is VERY GOOD!

When you go out for dinner or lunch in the Meadowlands Region and want great quality, healthy food, with choices of organic and vegetarian dishes, for almost 40 years there was only one restaurant, Park and Orchard.

Park and Orchard Restaurant, has been a dining landmark since 1981. For almost 4 decades brothers Buddy & Ken Gebhardt, built a business with tens of thousands of loyal customers and a business predicated on healthy, organic cuisine along with one of the finest wine cellars in the state.

The Gebhardt brothers were culinary pioneers. Organic cuisine or farm-to-table are common trends in the restaurant industry today but when Park and Orchard opened their doors, there was nobody doing this. Like the food they served, they grew this concept organically.