Are you a Carnivore that feels challenged when a Shabbat guest mentions he/she is a Vegetarian? Are you a Vegetarian who nwould like to know how to prepare a proper Shabbat repast?

Join Rabbinic Fellow Sarah Krinsky and learn how to prepare a Shabbat dinner that you and all of your vegetarian friends will love!

You will enjoy a fascinating evening where you will prepare a sample meal, sip some wine, and discuss why Jews do or do not eat certain foods.