Prepare to enjoy a fine dining experience at the restaurant of award winning chef James Laird.  Serenade has been feature in publications such as the New York Times & Wall Street Journal and is currently a nominee for a Garden State Culinary Arts Award, Best Restaurant category, which recognizes excellence in food.  The menu features selections that are contemporary, and innovative, yet prepared with classic technique.   This memorable meal, showcased in a modern, artful establishment will be one to remember!