Dak was named Best Wings in Chicago by Chicago Magazine's Jeff Ruby!

From the article:

"This tiny Edgewater joint opened in 2013 and recently made some renovations while streamlining the kitchen. Dak's kitchen double-dredges each wing in a secret flour mix, pressure-fries it in canola oil, and then "regular" fries it, after which the drumette communes with a thin layer of Korean soy-ginger sauce and a sprinkle of sesame seeds. Whether you order five wings or 10,you will have to wait a little while for them.

I tore apart wing after messy wing, and each one stayed almost eerily moist, the interplay between sauce and bird pure and seamless in a way that no other Buffalo wing approaches. Imagine stimulating a hidden spot in your taste buds that hasn't tingled in ages, and doing so repeatedly, shamelessly, over the course of 15 minutes, and you begin to understand the feral pleasure of Dak's wings...This is how chicken is supposed to be."

Gift card does not expire.

Dak
1104 W Granville Ave
Chicago IL, 60660
773.754.0255
www.dakwings.com