Prolific Los Angeles restaurateur Stephane Bombet of Bombet Hospitality Group (BHG) and James Beard Award-winning chef Scott Conant announce the opening of The Ponte, a new contemporary Italian restaurant on Beverly Boulevard, in February 2017. The pair partnered with famed Parisian designer Marc Ange of Bloom Room Studio to realize their vision of sprezzatura, or casual elegance, anchored by the restaurant’s charming patio and a large bar-lounge tended by distinguished Director of Bar Programs Ryan Wainwright of BHG.

http://thepontela.com/