Kyatchi is a Minneapolis restaurant inspired by Japanese cuisine. Conceived for the Minneapolis' Kingfield and Lyndale neighborhoods—right next to Uptown and Eat Street—Kyatchi is the creation of Kim Bartmann, Sarah Peterson, Sam Peterson, Chef Hide Tozawa, and Anne Saxton.

Kyatchi is committed to fun times, happy service, healthy oceans, and perennial landscapes. We’re plating up sustainable ingredients—especially with a focus on sustainable fish and seafood—in both traditional Japanese and new American ways. We’re also on a mission to pour you a great sake. Irashai!