In this two-hour hands-on class (April 25th, Brooklyn location) you will learn how to bake a delicious baguette in three simple steps in a regular home oven. You will be mixing, shaping and baking your own baguette while tasting freshly baked baguettes served with delicious olive oil and wild herbs from the Mediterranean. While your baguette is baking, just flirt with your lover, laugh with your friend, or ask Beacon parent Valentina questions about what you have learned and more tips and tricks for the most exclusive baking experience. At the end of the class you will bring home the printed recipe as well as the baguette you have made to share with your partner, family and friends.

Space is limited. April 25th, 6:00PM. Directions will be sent to winners