The Honig family are leaders in sustainability; both in the vineyard and the winery, and what began as a small “garage” winery has today become a successful family enterprise, with everyone working collaboratively to run an inspiring and socially responsible business.

 Winemaker Kristin Belair focuses production solely on Sauvignon Blanc and Cabernet Sauvignon, and Honig wines can be found on the wine lists across the country. Louis Honig’s vision of bringing his family together to share in the beauty and bounty of Napa  Valley, while producing outstanding wines, has become a reality.