From the team at Little Flower: "A tiny cafe and candy kitchen on the edge of town. It's where we gather to prepare and eat fresh delicious food, drink strong coffee, listen to great music and surround ourselves with art, neighbors, friends and community. Little Flower is a great place to meet a friend or make a new one. We can't wait to serve you."

The sea salt caramels are a national addiction, and the cafe is packed every day. Owner Christine Moore trained as a pastry chef in Paris and in some of L.A.'s best restaurants. Just published is the cookbook, "Little Flower: Recipes from the Cafe" in which Moore shares the recipes she makes both at home and at the cafe -- all simple yet elegant. 

The food is amazing. Something for every taste - sweet, savory, sour and salty. As fantastic as the food and desserts are, the staff is even better. My go-to place! - Joyce S., Facebook

Place is small and intimate but packs an array of selections. From breakfast to sandwiches and salads, this place does it well. Some of my favorite moments are stopping by for a ginger molasses cookie and iced coffee to go... One of my favorite places in town for coffee. Thanks for existing, Little Flower! - Jonathan R., YELP

This place is SO cute and yummy! I've come here for brunch, lunch and just to pop in to grab a yummy pastry or dessert. Everything in here is delicious! I haven't had a bad thing, or even average, ever. Can't wait to go back again. Highly recommend this little gem! - Lana M., YELP

littleflowercandyco.com

Location:
1422 W. Colorado Blvd.
Pasadena CA 91105

Tel: 626-304-4800
Email: ashley@littleflowercandyco.com