All Beachwood BBQ meats are slow-smoked, dry rubbed, and succulently seasoned, allowing the true meat flavors to stand alone. That means no saucy coating (Although they do provide with a variety of tableside sauces to choose from, if you so please.)

All appetizers and entrees from scratch and prepared to order, and 22 rotating taps and one cask-conditioned beer have been hand-selected for your drinking pleasure.

This place is probably the best barbecue around. They also have a great list of beer... The food has so much quality put into it. I love the brisket, the salads, the fried pickles, and the fried mushrooms!! Tipsy pro: they brew their own beer and the menu changes regularly. - M M., YELP

Friendly & fantastic service. The recommendations for the Smoked Chicken & Asparagus....on point! Their local blonde ale tops off this elite meal. Thank you Beachwood - looking forward to another visit! - Michael B., YELP

We came for their sour beer fest. Uh-maaaze-ing! I'm so happy we did! We also ordered appetizers to share including mac and cheese balls, deep fried ribs, and chorizo and cheese fondue with soft pretzel. Holy moly guacamole!!! Everything was SO GOOD but the chorizo and cheese fondue was extra delicious. - Jenn Y., YELP

beachwoodbbq.com 

Location:
210 E 3rd St.
Long Beach, CA 90802
Tel: 562-436-4020

info@beachwoodbbq.com

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