5-course dinner for 4 with wine pairings.

Located in Denver’s historic Union Station, Mercantile Dining & Provision is an acclaimed venture from Alex Seidel, who has been a semifinalist for JBF Best Chef: Southwest numerous times. The restaurant follows in the footsteps of the award-winning Fruition Restaurant, creating seasonally-inspired dishes and serving them in a casual dining atmosphere. You and three guests will savor a five-course dinner with wine pairings.