Arthur Mac's Tap & Snack is the centerpiece of North Oakland's newly constructed MacArthur Annex, a mixed use space constructed from shipping containers. Our vision for this design was to create a fun and affordable outdoor venue that was unique enough to attract customers from all over the Bay Area, while still staying approachable and affordable for the current demographic of our neighborhood.

To launch our pizza, wing and salad focused menu, we tapped chef consultant Michael Williams, who's better known for his time in fine dining kitchens such as Rivoli and Corso in Berkeley. Michael has an amazing palate and brings a lot of skill to our kitchen. We feel lucky to have an accomplished farm-to-table chef in charge of our fast casual kitchen.