Date: Thursday, January 31, 2019, 7:00 to 9:00 p.m. at Little Goat Kitchen (820 W. Randolph, 2nd Floor)

Host: Elaine Heaney & Nate Meads

Price: $75

People Limit: 14

Description: 

Whether you want to wow your honey with a special homemade dessert or bring some hand crafted chocolates to your friends at work, what is Valentine's Day without a little something sweet? Join the Executive Pastry Chef of Girl & the Goat, Duck Duck Goat, and Little Goat, Nate Meads for a special pre-Valentine's Day baking class. Learn the secrets of soufflés, the magic of chocolate truffles, and the much beloved cheesecake!  The evening will also include savory snacks and cocktails.