Thirty five years ago, Phil Coturri set out to prove that organic grapes simply make better wines. Beyond the health and environmental benefits, organic farming allows the terroir of the vineyard to shine. Winery Sixteen 600 is Phil Coturri’s vision of wine from the vineyard to the wineglass.  You can read more here in Wine Spectator magazine about why Phil is famous in wine country circles for being the leading edge in organic vineyard management.

Two bottles of 2014 Dos Limones Syrah:

Dos Limones sits 400 feet above the Sonoma Valley Floor. Sunny mornings above the fog and shady afternoons allow for a slow steady ripening curve- and ideal spot for Syrah.